BIO inactive delicatessen yeast is a unique ingredient that enriches cooking with new dimensions. This yeast is made from a molasses base and is characterized by a slightly sweet taste with a hint of nuts. Unlike conventional yeast, inactive yeast does not cause dough to rise, but its flavour properties are absolutely invaluable.Benefits:- High protein content: Pale yeast contains up to 48.1g of protein per 100g, making it a great source for vegetarians and vegans.- Rich in vitamins and minerals: Contains B vitamins, chromium, iron and other minerals.- Versatile use: Ideal for flavouring spreads, salads, sauces and other dishes.- Gluten-free and lactose-free: Suitable for people with dietary restrictions.Nutritional yeast inactive can be added to a variety of dishes to taste. Its slightly cheesy and nutty flavour adds a delicate and rich touch to dishes.
Nutritional values in 100 g of product | |
---|---|
Energy [kcal/kJ] | 345/1 443.48 |
Fats [g] | 5 |
of which unsaturated [g] | 1.3 |
Carbohydrates [g] | 38 |
of which sugars [g] | 5 |
Protein [g] | 27 |
Fiber [g] | 20 |
Salt [g] | 1 |